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The Châteauneuf du Pape of Domaine Lafond |
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| Manual grape harvest to 100 %. Picking off entirely, then cuvaison long duration (21 days) what makes it possible to obtain flexible tanins and well present.
After the first racking, we carry out the breeding out of new barrels from January to October, of the 20% consisted the assembly syrah-mourvèdre in order to soften them tanins, to oxygenate the wine and to bring a vanilla key which "will be based" with the structure of the wine to the wire of the months.
The grenache (80%) continues, him, its evolution out of tank
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| | The final assembly will be dominated of course by the grenache, which will impose the famous one and inimitable typicity Châteauneuf-of-Pape |
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